Hampshire Charcuterie Producers
Salami, chorizo, bresola, lomo - just some of the delicious cured goodies being lovingly created here in Hampshire by local farmers and producers. Discover more by browsing the producers below.
Meet our local producers
The Kings Head, Wickham
Historic Wickham's much-loved village pub, The Kings Head, has made a name for itself with great home-cooked food, excellent real ales and welcoming staff.
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The Links Tavern
The Links Tavern is the quintessential country pub based in Liphook near Petersfield.
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The Mill at Gordleton
The Mill at Gordleton, part of the Upham Group, is the perfect place to enjoy delicious homemade food or unwind in one of its stunning bedrooms.
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The Navigator
The Navigator, part of the Upham Group, serves delicious home-cooked meals seven days a week.
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The Old Customs House
Gunwharf Quays is home to over 90 premium retail outlet stores, the Emirates Spinnaker Tower and one of Fullers’ best loved pubs, The Old Customs House.
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The Peat Spade Inn
The Peat Spade Inn, part of the Upham Group, provides the perfect spot for lunch or a delicious dinner.
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The Pilgrim Inn
Situated just outside Southampton and on the edge of the New Forest is Marchwood, home to The Pilgrim Inn.
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The Running Horse
A charming and cosy English pub, The Running Horse is nestled in the village of Littleton just outside the historic city of Winchester.
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The Ship Inn
With views out over Langstone Harbour and located near Hayling Island, it is no surprise The Ship Inn is famous for fish.
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The Still and West
The Still and West is arguably one of the best-known pubs in Portsmouth.
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The Thomas Lord
The Thomas Lord nestles in the picturesque village of West Meon. It is one of the Upham Group’s traditional but reinvigorated country inns.
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