the Latest news and events from Hampshire's charcuterie makers

Read all about the faces behind the food in our latest news stories from Hampshire's charcuterie makers.

Great Hampshire Sausage and Pie Competition

Ahead of UK Sausage Week, Hampshire butchers and producers are being encouraged to start thinking about their sausage and pie entries for the popular county competition which will return in 2019.

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Hampshire curers worth their salt

Hampshire producers demonstrated their talent at the inaugural British Charcuterie Awards held on the 2nd August at Blenheim Palace as part of Countryfile Live.

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Great Hampshire Sausage and Pie Competition Judging Complete

The judging stage of the Great Hampshire Sausage and Pie Competition is now complete and the wait is on until results are released on Thursday 1st March.

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A Royal engagement for Hampshire charcuterie makers

Parsonage Farm attended the Clarence House Summer Garden Party to talk to HRH The Prince of Wales about their award-winning charcuterie.

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