Hampshire Charcuterie Producers
Salami, chorizo, bresola, lomo - just some of the delicious cured goodies being lovingly created here in Hampshire by local farmers and producers. Discover more by browsing the producers below.
Meet our local producers
Bread Port
Bread Port is based in the town of New Milton selling freshly baked bread and pastries.
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Briddlesford Farm
Diary producers from the Isle of Wight, Briddlesford Farm, are creators of all this dairy from milk to cream, cheese to butter.
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Buckingham's Artisan Butchery
An independent artisan butcher in the beautiful village of West Meon, who prides themselves on selling the finest quality produce.
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Burntwood Farm
A family run farm with Aberdeen Angus suckler herd of cattle, producing grass-fed beef.
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Butler Country Estates
Delicious, delectable, mouth-watering smoked trout pâté, for Foodies and Gourmet lovers of fine food everywhere.
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C E Evans and Son
CE Evans and Sons is a well-known and respected family Butcher situated in the town of Alresford in Hampshire.
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Calbourne Classics
An Isle of Wight producer making handmade artisan cakes, clotted cream ice cream, scones, yogurts, flapjacks, sandwich cakes and more.
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Careys Manor Hotel & Senspa
Nestled between the New Forest National Park and the Solent, Careys Manor provides the perfect base for grown up getaways.
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