Welcome to Hampshire Charcuterie - Supporting Our Local Farmers & producers

For many centuries the art of charcuterie making has been used as a way of preserving meat. Traditionally autumn or winter is the preferred time to slaughter pigs so producing charcuterie enabled the meat to be enjoyed all year round.

Unfortunately, despite the popularity and fame of the ‘Hampshire Hog’, Hampshire Fare recognised the challenges being faced by pig farmers. Increasing feed prices and no European or state funding meant that making money from pig farming was proving impossible for many Hampshire Farmers. In fact most were losing more than £20 per pig. It was clear to Hampshire Fare that something needed to be done to help these farmers and to save the Hampshire Hog. 

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Upcoming Events

JUN 22
23
2024

'Celebration of Summer' - Summer Festival Weekend

Summer fete, art exhibition and flower festival with local craft stalls, raffle, BBQ, cream teas and refreshments and music!

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JUN 23 2024

Steeleford Supercar Show

The supercar show returns to Stansted Park for 2024 with another huge line-up of supercars from across the south-coast. Join one of the fastest growing supercar shows in the UK.

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JUN 23 2024

Vineyards of Hampshire Fizz Fest 2024

Vineyards of Hampshire Fizz Fest returns for 2024 showcasing Hampshire's premier vineyards and marking the 10th anniversary of this flagship event!

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Latest News & Features

Countdown to The Great Hampshire Sausage & Pie Competition

Countdown to The Great Hampshire Sausage & Pie Competition

Make sure your favourite sausages and pies are in with a chance of winning!

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Local This Way

Brown tourist signs point the way to finding local

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Uptons of Bassett Bring Home The Bacon Award

Uptons of Bassett take Best of Class for Cured Bacon at British Charcuterie Live Awards 2020/21

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'Farm Gate to Plate' at Rother Valley

Rother Valley Farm’s Farm Gate Farmers’ Market is now open five days a week

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Parsonage Farm: Goodbye & Hello

It’s goodbye from Sarah and John Mills of Parsonage Farm, and hello to Dave Watts of Parsonage Farm Charcuterie

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Success for Hampshire Salami Co

Barry Walker of Hampshire Salami Co named National Charcuterie Champion in National Craft Butcher Awards 2020

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Great Hampshire Sausage & Pie 2020 Results Revealed

Meet the Champion sausage and pie-makers from across Hampshire

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Great Hampshire Sausage & Pie - Let Judging Commence

The Great Hampshire Sausage & Pie Competition is a prestigious, highly regarded event - but it is still fun!

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The Competition Hots Up for Sausage & Pie

The Countdown to The Great Hampshire Sausage & Pie Competition 2020 Starts Here

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Join Us

Do you grow, rear, make, sell or serve local food, drink or craft?

Hampshire Fare is here to support your business with event opportunities, marketing and PR support, routes to market and much more. 

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