Jamie and Jimmy's Friday Night Feast visited Parsonage Farm in Hampshire to learn more about charcuterie being made in the UK.
Ambrose Sausages took home the Charcuterie Champion trophy.
Sausages and pies from around the county were under scrutiny from a panel of expert judges at the Great Hampshire Sausage & Pie Competition organised by Hampshire Fare.
Hampshire food and drink producers are being given the opportunity to showcase their products,
Chorizo has crept into people’s lives in a big way.
For the first time, the Great Hampshire Sausage & Pie Competition is open to apprentices.
Hampshire Charcuterie only launched this summer and yet it has already attracted a great deal of attention
Devese Farm Animals - congratulations for producing Hampshire's Favourite Sausage!
Charcuterie consultant Marc-Frederic Berry has called for more counties to follow Hampshire’s lead in helping struggling pig farmers diversify into cooked and cured meats.
HRH The Countess of Wessex launched Hampshire Charcuterie at the New Forest Show